hummus served with warm pita.

Crispy falafel balls made from chickpeas, served with tahini sauce and fresh vegetables.

Chicken wrap with garlic sauce and pickles, with fries.

Char-grilled skirt steak, seasoned and cooked to your preferred temperature, finished with herb butter.

Four Frenched grass-fed lamb chops, marinated with Middle Eastern spices and char-grilled to perfection.

Slow-braised lamb shank with aromatic Middle Eastern spices, served with seasoned rice.

Warm chocolate cake with a rich molten center, served with vanilla ice cream.

Crispy semolina pastry with sweet cheese.

Moist sponge cake soaked in three types of milk after baking.